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What Shooting Taught Me About Focus, Patience, and Peace
Most people who’ve never fired a gun assume it’s a loud, aggressive activity. Something macho. Something violent. But for those who shoot regularly—and who understand what it means to truly be behind the sights—it’s none of that. For me, shooting has become one of the very few places where I find stillness. It’s not about power. It’s…
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Intro to Situational Awareness and EDC Tools
Sometimes I play this game when I am walking around a mall or around town. I try to spot people who aren’t paying attention to their surroundings, people around them, and traffic on the roads. Try it, you’ll be surprised how many people are so distracted that they literally risk getting run over by traffic…
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Belts & Holsters: The Overlooked Yet Essential Pair
Holsters are often overlooked but are a critical component of your everyday carry (EDC) gear. And when you talk about holsters, you can’t ignore belts—they’re like Laurel and Hardy or Cheech and Chong, inseparable. This is a vast and daunting subject, one that could easily spiral into a mini-novel. Trust me—I’ve amassed a suitcase full…
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How to apply for a firearms license in Malaysia
Malaysia is known for its strict firearm laws, which makes obtaining a firearm license a challenging process. However, for those who have a legitimate need for firearm ownership, understanding the steps involved can help streamline the process. The relevant laws are the Arms Act 1960 and the Firearms (Increased Penalties) Act 1970. I also strongly recommend the reading…
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Best Time Cafe Laksa (4/5 rating)
This is one of my favourite laksas and until recently, it was my top choice. Now it’s been replaced by Foody Goody laksa and you can read about it here. Best Time laksa is my wife’s firm favourite and we used to go for family laksa breakfast (and still do but not as often now…
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Foody Goody Special Laksa (4.5/5 rating)
Foody Goody laksa is one of the better known laksa stalls in Kuching, and for good reason. At RM18 for a special bowl, it is the most expensive in Kuching (we’re not counting hotel and fancy restaurant laksas, that’s a different story altogether). Until this year I probably have had Foody Goody laksa maybe once…
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Bormill Ah Yew Sarawak Laksa (3/5 rating)
Ah Yew Sarawak Laksa, an iconic name in the laksa business for decades, has gracefully passed the ladle to her younger sister due to advancing age and related health issues. While she may no longer be at the helm, her legacy lives on at the Bormill Food Center. You can find the Google Maps pin…
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Sarawak Laksa: “Breakfast of the Gods”
Sarawak is a Malaysian state located on the northwest coast of Borneo, the third-largest island in the world. Its cuisine is a reflection of the multicultural communities that call this place home, including Malay, Chinese, indigenous Dayak, and other ethnic groups. This cultural diversity has given rise to a culinary landscape that is nothing short…
